Ultimate Peanut Butter Chocolate Chip Cookies

Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius).

In a large bowl, whisk together flour, baking soda, and salt.

In a separate bowl, cream together butter and sugars until light and fluffy.

Beat in eggs one at a time, then stir in peanut butter and vanilla extract.

Gradually add dry ingredients to wet ingredients, mixing until just combined.

Fold in chocolate chips.

Chill dough for at least 30 minutes.

Scoop dough onto baking sheets lined with parchment paper.

Bake for 10-12 minutes, or until edges are golden brown.